Mountain Cook brand natural mineral water originally starts it’s the journey in Antarctica , through the South Pacific, arrives in New Zealand and condenses into rain, below the surface, the natural filtration through the porous volcanic rock, gathered at over 1000 feet deep resulting in underground aquifers.

The water is drawn from one of the worlds deepest, oldest and most remarkable artesian water sources. 100% New Zealand owned and bottled;Super soft, alkaline water, gentle, hydrating, suitable for everyday drinking;10L box for everyday family use.